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The mission of FEAST is to empower youth and families to grow, prepare and enjoy fruits and vegetables through hands on cooking and garden education. 

FEAST classes focus on;

  • Problem solving, communication and teamwork
  • Increasing fresh, locally grown produce in everyday living
  • Gaining confidence by exploring different ways to prepare fresh produce
  • Creating and changing recipes, substituting ingredients
  • Learning how food affects your brain and body
  • Connecting to Core Curriculum and Essential Standards in math, reading, writing, science, health and nutrition
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CausesCommunity Food Insecurity, Hunger
5 People | 3 Impacts | 9 Hours

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